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  • × language_ss:"e"
  • × classification_ss:"02.20 / Wissenschaftsinformation"
  1. Daniel, H.-D.: Guardians of science : fairness and reliabiblity of peer review (1993) 0.01
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    Classification
    507/.2 / dc20
    DDC
    507/.2 / dc20
    Footnote
    Rez. in: Knowledge organization 21(1994) no.2, S.108 (H. Borko)
  2. Abbott, R.: ¬The world as information : overload and personal design (1999) 0.01
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    Footnote
    Rez. in: Knowledge organization 26(1999) no.2, S.104-105 (M. Dowding)
  3. ¬The information literacy cookbook : ingredients, recipes and tips for success (2007) 0.00
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    Abstract
    This book, aimed at an international audience, provides an overview of information literacy (IL) in practice; what it is, why it's become so important in the library profession and demonstrates how librarians can cultivate a better understanding of IL in their own organisations. It uses the 'Cookbook' theme throughout to provide a more informal approach, which will appeal to practitioners, and also reflects the need to provide guidance in the form of recipes, tips for success, regional variations, and possible substitutions if ingredients aren't available. This approach makes it easy to read and highly valuable for the busy information professional. It includes an overview of information literacy in higher education, the schools sector, public libraries, the health service and the commercial sector. It also includes contributions from international authors. Key Features: 1. Highly readable for busy information professionals 2. Contains advice, case studies and examples of good practice particularly useful for practitioners 3. Relevant to librarians from all sectors 4.Suitable for an international audience The Editors: Dr Jane Secker is Learning Technology Librarian at the Centre for Learning Technology, based at the London School of Economics.