Search (338 results, page 17 of 17)

  • × language_ss:"e"
  • × theme_ss:"Informationsdienstleistungen"
  1. Green, A.-M.; Davenport, E.: Putting new media in its place : the Edinburgh experience (1999) 0.00
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  2. Lancaster, F.W.; Warner, A.: Intelligent technologies in library and information service applications (2001) 0.00
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  3. Online information services in the social sciences : from practice to need, from need to service (2004) 0.00
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  4. Orna, E.: Information strategy in practice (2004) 0.00
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  5. Duckett, R.J.; Walker, P.; Donnelly, C.: Know it all, find it fast : an A-Z source guide for the enquiry desk (2008) 0.00
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  6. Walton, G.; Hepworth, M.: ¬A longitudinal study of changes in learners' cognitive states during and following an information literacy teaching intervention (2011) 0.00
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  7. Lankes, R.D.: New concepts in digital reference (2009) 0.00
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  8. Agarwal, N.K.: Exploring context in information behavior : seeker, situation, surroundings, and shared identities (2018) 0.00
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  9. St Jean, B.; Gorham, U.; Bonsignore, E.: Understanding human information behavior : when, how, and why people interact with information (2021) 0.00
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  10. ¬The information literacy cookbook : ingredients, recipes and tips for success (2007) 0.00
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    Footnote
    Rez. in: Mitt VÖB 61(2008) H.1, S.82-87 (M. Hütte): "Kochen liegt im Trend. Immer noch? Immer wieder. Johann Lafer, Tim Mälzer und Sarah Wiener beherrschen das Fernsehprogramm, ihre Bücher die Bestsellerlisten. Aber was hat Kochen mit der Vermittlung von lnformationskompetenz' zu tun? Der Koch buchstil des vorliegenden Werkes wurde von den Herausgeberinnen als Analogie gewählt. Kochbücher zeigen neue Wege auf, wie man traditionelle Gerichte aufpeppen oder Zutaten aus dem Vorratsschrank sinnvoll verarbeiten kann. Den Schritt-für-Schritt-Anweisungen in Kochbüchern können Anfänger folgen, genauso bieten sie aber auch Anregungen zu Eigenkreationen für den erfahrenen Koch. Entsprechend soll The information literacy cookbook als Anregung und Hilfe von Praktikern für Praktiker im BID-Bereich Verwendung finden. Der Sammelband richtet sich sowohl an erfahrene Vermittler von Informationskompetenz als auch an Neulinge auf dem Gebiet. Jedes Kapitel widmet sich dabei einer anderen Sparte des Bibliothekswesens. Die Köche, pardon Autoren, der einzelnen Beiträge sind innerhalb des englischen BID-Bereichs in öffentlichen Einrichtungen oder der Privatwirtschaft tätig und bringen praktische Erfahrungen auf dem Gebiet der Vermittlung von Informationskompetenz mit. ...
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  11. Ronan, J.S.: Chat reference : A guide to live virtual reference services (2003) 0.00
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  12. Siess, J.A.: ¬The visible librarian : asserting your value with marketing and advocacy (2003) 0.00
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  13. Case, D.O.: Looking for information : a survey on research on information seeking, needs, and behavior (2002) 0.00
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  14. Henderson, L.; Tallman, J.I.: Stimulated recall and mental models : tools for teaching and learning computer information literacy (2006) 0.00
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  15. Saxton, M.L.; Richardson, J.V. Jr.: Understanding reference transactions : transforming an art into a science (2002) 0.00
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  16. Katz, W.A.: Introduction to reference work : Vol.1: Basic information sources; vol.2: Reference services and reference processes (1992) 0.00
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  17. Hirko, B.; Ross, M.B.: Virtual reference training : the complete guide to providing anytime anywhere answers (2004) 0.00
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  18. Pace, A.K.: ¬The ultimate digital library : where the new information players meet (2003) 0.00
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