Search (13 results, page 1 of 1)

  • × language_ss:"e"
  • × theme_ss:"Information"
  • × year_i:[2000 TO 2010}
  1. Peine, S.: Benutzerfreundlich (2002) 0.02
    0.018655716 = product of:
      0.07462286 = sum of:
        0.07462286 = weight(_text_:logik in 1417) [ClassicSimilarity], result of:
          0.07462286 = score(doc=1417,freq=2.0), product of:
            0.24834694 = queryWeight, product of:
              6.7990475 = idf(docFreq=133, maxDocs=44218)
              0.036526725 = queryNorm
            0.30047828 = fieldWeight in 1417, product of:
              1.4142135 = tf(freq=2.0), with freq of:
                2.0 = termFreq=2.0
              6.7990475 = idf(docFreq=133, maxDocs=44218)
              0.03125 = fieldNorm(doc=1417)
      0.25 = coord(1/4)
    
    Content
    "Kennt doch jeder: Man will in einer fremden Stadt am Automat einen Fahr schein für die Straßenbahn ziehen. Quälende Minuten später steht man immer noch vor dem vertrackten Gerät, nur viel wütender und vor' allem beschämt, weil man sich im Gewirr der Knöpfe, Straßenverzeichnisse und Tarife verheddert hat. Statt der Einzelfahrkarte für einen Erwachsenen hält man schließlich ein 24-Stunden-Familien-Ticket in der Hand. Das Ende vom Lied: Der Benutzer hält sich für technisch vertrottelt. Dabei ist genau das Gegenteil der Fall: Der Entwickler, der sich das Gerät ausdachte, besaß keinerlei Einfühlungsvermögen in die Logik des künftigen Benutzers. Nach leidvoller Erfahrung hat sich inzwischen die Erkenntnis durchgesetzt, dass Benutzerführung gelernt sein muss und sie nicht einfach technikvernarrten Ingenieuren überlassen werden darf An der Stuttgarter Hochschule für Medien gibt es deshalb seit dem Wintersemester 2001/2002 den Bachelor-Studiengang Informationsdesign - Studenten lernen in sieben Semestern, wie man Menschen sinnvoll durch den Informationsdschungel des 21. Jahrhunderts führt. Wie entwickelt man ein Orientierungsssystem für ein Museum, das den Besucher nicht in die Irre führt? Wie kommt ein Kunde am Bankautomaten zügig an sein Geld, ohne dass seine Karte wegen einer irrtümlich gedrückten Taste sofort verschluckt wird? Und wie schreibt man eine Gebrauchsanweisung, die tatsächlich ein technisches Gerät bedienen hilft? Klar, dass es hier nicht nur um Handwerk, sondern vor allem auch um das Verständnis menschlicher Kommunikation geht. In den USA und in Großbritannien ist der Studiengang Informationsdesign längst etabliert. Die Absolventen fänden problemlos Jobs, sagt der Stuttgarter Studiengangsleiter Professor Frank Thissen. Auch hier zu Lande scheint die Wirtschaft sehr angetan. Dabei hat sie das neue Berufsbild geradezu provoziert. Weil neue Produkte meist unter großem Zeitdruck entwickelt werden, sparen viele Firmen am Ende ausgerechnet an den Benutzertests. Auch manche Bedienungsanleitung verunzierte heute nicht die Welt, wäre sie zuvor nur ein einziges Mal mit technisch durchschnittlich begabten Menschen in Berührung gekommen. Welchen Nutzen hat schon ein Benutzerhandbuch, das einem derartige Anleitungen zumutet: "Wenn Sie die Druckformatvorlage eines Dokumentes mit der Druckformatvorlage einer Dokumentvorlage verbinden, ersetzen die Druckformatdefinitionen des Dokuments die gleichnamigen Druckformatdeflnitionen der Dokumentvorlage." Es gibt noch viel zu tun für die Informationsdesign-Studenten. Manchmal allerdings reichte gesunder Menschenverstand schon aus, um Peinlichkeiten zu vermeiden, so wie die Warnung auf dem Beipackzettel eines Schlafmittels: "Achtung, kann Müdigkeit verursachen!"."
  2. Fallis, D.: Social epistemology and information science (2006) 0.01
    0.006598489 = product of:
      0.026393956 = sum of:
        0.026393956 = product of:
          0.079181865 = sum of:
            0.079181865 = weight(_text_:22 in 4368) [ClassicSimilarity], result of:
              0.079181865 = score(doc=4368,freq=2.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.61904186 = fieldWeight in 4368, product of:
                  1.4142135 = tf(freq=2.0), with freq of:
                    2.0 = termFreq=2.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.125 = fieldNorm(doc=4368)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    13. 7.2008 19:22:28
  3. Houston, R.D.; Harmon, E.G.: Re-envisioning the information concept : systematic definitions (2002) 0.01
    0.0057144593 = product of:
      0.022857837 = sum of:
        0.022857837 = product of:
          0.06857351 = sum of:
            0.06857351 = weight(_text_:22 in 136) [ClassicSimilarity], result of:
              0.06857351 = score(doc=136,freq=6.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.536106 = fieldWeight in 136, product of:
                  2.4494898 = tf(freq=6.0), with freq of:
                    6.0 = termFreq=6.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.0625 = fieldNorm(doc=136)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    22. 2.2007 18:56:23
    22. 2.2007 19:22:13
  4. Davenport, E.; Cronin, B.: Knowledge management : Semantic drift or conceptual shift? (2000) 0.00
    0.0041240556 = product of:
      0.016496222 = sum of:
        0.016496222 = product of:
          0.049488667 = sum of:
            0.049488667 = weight(_text_:22 in 2277) [ClassicSimilarity], result of:
              0.049488667 = score(doc=2277,freq=2.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.38690117 = fieldWeight in 2277, product of:
                  1.4142135 = tf(freq=2.0), with freq of:
                    2.0 = termFreq=2.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.078125 = fieldNorm(doc=2277)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    31. 7.2001 20:22:57
  5. Bates, M.J.: Fundamental forms of information (2006) 0.00
    0.004082607 = product of:
      0.016330428 = sum of:
        0.016330428 = product of:
          0.04899128 = sum of:
            0.04899128 = weight(_text_:22 in 2746) [ClassicSimilarity], result of:
              0.04899128 = score(doc=2746,freq=4.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.38301262 = fieldWeight in 2746, product of:
                  2.0 = tf(freq=4.0), with freq of:
                    4.0 = termFreq=4.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.0546875 = fieldNorm(doc=2746)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    22. 3.2009 18:15:22
  6. Meadows, J.: Understanding information (2001) 0.00
    0.002886839 = product of:
      0.011547356 = sum of:
        0.011547356 = product of:
          0.034642067 = sum of:
            0.034642067 = weight(_text_:22 in 3067) [ClassicSimilarity], result of:
              0.034642067 = score(doc=3067,freq=2.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.2708308 = fieldWeight in 3067, product of:
                  1.4142135 = tf(freq=2.0), with freq of:
                    2.0 = termFreq=2.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.0546875 = fieldNorm(doc=3067)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    15. 6.2002 19:22:01
  7. Westbrook, L.: Information myths and intimate partner violence : sources, contexts, and consequences (2009) 0.00
    0.002886839 = product of:
      0.011547356 = sum of:
        0.011547356 = product of:
          0.034642067 = sum of:
            0.034642067 = weight(_text_:22 in 2790) [ClassicSimilarity], result of:
              0.034642067 = score(doc=2790,freq=2.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.2708308 = fieldWeight in 2790, product of:
                  1.4142135 = tf(freq=2.0), with freq of:
                    2.0 = termFreq=2.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.0546875 = fieldNorm(doc=2790)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    22. 3.2009 19:16:44
  8. Atran, S.; Medin, D.L.; Ross, N.: Evolution and devolution of knowledge : a tale of two biologies (2004) 0.00
    0.0024744333 = product of:
      0.009897733 = sum of:
        0.009897733 = product of:
          0.0296932 = sum of:
            0.0296932 = weight(_text_:22 in 479) [ClassicSimilarity], result of:
              0.0296932 = score(doc=479,freq=2.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.23214069 = fieldWeight in 479, product of:
                  1.4142135 = tf(freq=2.0), with freq of:
                    2.0 = termFreq=2.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.046875 = fieldNorm(doc=479)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    23. 1.2022 10:22:18
  9. Eiriksson, J.M.; Retsloff, J.M.: Librarians in the 'information age' : promoter of change or provider of stability? (2005) 0.00
    0.0023329183 = product of:
      0.009331673 = sum of:
        0.009331673 = product of:
          0.027995018 = sum of:
            0.027995018 = weight(_text_:22 in 3012) [ClassicSimilarity], result of:
              0.027995018 = score(doc=3012,freq=4.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.21886435 = fieldWeight in 3012, product of:
                  2.0 = tf(freq=4.0), with freq of:
                    4.0 = termFreq=4.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.03125 = fieldNorm(doc=3012)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    22. 7.2009 11:23:22
  10. Raban, D.R.; Rafaeli, S.: ¬The effect of source nature and status on the subjective value of information (2006) 0.00
    0.0020620278 = product of:
      0.008248111 = sum of:
        0.008248111 = product of:
          0.024744334 = sum of:
            0.024744334 = weight(_text_:22 in 5268) [ClassicSimilarity], result of:
              0.024744334 = score(doc=5268,freq=2.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.19345059 = fieldWeight in 5268, product of:
                  1.4142135 = tf(freq=2.0), with freq of:
                    2.0 = termFreq=2.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.0390625 = fieldNorm(doc=5268)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    22. 7.2006 15:09:35
  11. San Segundo, R.: ¬A new conception of representation of knowledge (2004) 0.00
    0.0016496222 = product of:
      0.006598489 = sum of:
        0.006598489 = product of:
          0.019795466 = sum of:
            0.019795466 = weight(_text_:22 in 3077) [ClassicSimilarity], result of:
              0.019795466 = score(doc=3077,freq=2.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.15476047 = fieldWeight in 3077, product of:
                  1.4142135 = tf(freq=2.0), with freq of:
                    2.0 = termFreq=2.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.03125 = fieldNorm(doc=3077)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    2. 1.2005 18:22:25
  12. Benkowsky, J.; Bühring, B.; Georgy, U.; Linde, F.: Information pricing : the development of a product- and pricing concept for the research centre of the Public Library Cologne (2005) 0.00
    0.0016496222 = product of:
      0.006598489 = sum of:
        0.006598489 = product of:
          0.019795466 = sum of:
            0.019795466 = weight(_text_:22 in 3008) [ClassicSimilarity], result of:
              0.019795466 = score(doc=3008,freq=2.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.15476047 = fieldWeight in 3008, product of:
                  1.4142135 = tf(freq=2.0), with freq of:
                    2.0 = termFreq=2.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.03125 = fieldNorm(doc=3008)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    22. 7.2009 9:24:59
  13. Hjoerland, B.: ¬The controversy over the concept of information : a rejoinder to Professor Bates (2009) 0.00
    0.0010310139 = product of:
      0.0041240556 = sum of:
        0.0041240556 = product of:
          0.012372167 = sum of:
            0.012372167 = weight(_text_:22 in 2748) [ClassicSimilarity], result of:
              0.012372167 = score(doc=2748,freq=2.0), product of:
                0.12791036 = queryWeight, product of:
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.036526725 = queryNorm
                0.09672529 = fieldWeight in 2748, product of:
                  1.4142135 = tf(freq=2.0), with freq of:
                    2.0 = termFreq=2.0
                  3.5018296 = idf(docFreq=3622, maxDocs=44218)
                  0.01953125 = fieldNorm(doc=2748)
          0.33333334 = coord(1/3)
      0.25 = coord(1/4)
    
    Date
    22. 3.2009 18:13:27